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Rotisserie Chicken
Great recipe, added my own twist to it. To the recipe above I added; 1Tbs ground rosemary 1Tbs Garlic powder 3Tbs Olive oil As well as the added ingredients, I also filled a drip pan with white wine and put it under the rotating chicken. Very moist and delicious chicken.
5 users found this review helpful
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Reviewed On:
Aug. 3, 2009
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