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Snicker
 
Member Since: Jul. 2009
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Recipe Reviews 4 reviews
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Balsamic Roasted Red Potatoes
These were great, I'm always looking for different ways to cook potatoes. I made no changes except at the end I did add a teaspoon of Splenda since the vinegar was a little bit strong for my tast and they were PERFECT. Thanks!

0 users found this review helpful
Reviewed On: Nov. 25, 2009
Beer Batter Fish Made Great
A decent basic batter reipe but too thin for my taste. Did a test batch according to the original recipe and I did not care for it. I made another batch omitting the garlic, cutting the salt and pepper to one teaspoon each and added a half cup of flour.

0 users found this review helpful
Reviewed On: Aug. 4, 2009
Baked Garlic Parmesan Chicken
This was very good. The bread crumb cheese mixture made way too much and I didn't want to throw it away so I peeled and diced some potatoes, added some sauteed onion, butter and the bread crumb cheese mixture and baked until they were tender. It complemented the chicken very well! My husband LOVED the chicken!

5 users found this review helpful
Reviewed On: Jul. 29, 2009
 
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