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Garlic Shrimp Linguine
Yum, Yum, Yummy! This recipe is a keeper. The only reason that it did not get five stars is because I had to tweak the sauce, but that was easy to do. I liked it and so did my husband. Served with Ceaser salad and Cheddar cheese garlic biscuits. Easy and quick to fix. Thanks for sharing.
38 users found this review helpful
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Reviewed On:
Nov. 18, 2007
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