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silversong
 
Home Town: Montague, Prince Edward Island, Canada
Member Since: Jul. 2009
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Christmas Bark Candy
I used the candy canes crushed and white chocolate (1 lb chopped and melted in dbl boiler) and added a 1/2 to 1 tsp peppermint flavoring. Addicting is right! It's on my list for every Christmas from now on :-) I'll try the cranberries or raisins next time too!

1 user found this review helpful
Reviewed On: Dec. 15, 2009
Sweet And Sour Chicken Meatballs
I have made this twice following the basic recipe using plum sauce instead of pineapple (since I didn't have any in the cupboard). This is a huge hit served with the kids, and I'm partial to it too!

0 users found this review helpful
Reviewed On: Jul. 17, 2009
Rhubarb Stir Cake
I had to half this recipe due to a shortage of baking pans, and it still came out perfect! I also replaced half the nutmeg with cinnamon and the kitchen smelled wonderful while cooking. My boyfriend, who is not big on deserts, actually stated this one was a keeper! We also found the flavour much more developed the next day, but day one was scrumptious too! :-) Thanks for the recipe and great review tips!

0 users found this review helpful
Reviewed On: Jul. 8, 2009
 
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