I did not care for this recipe at all... for one it was like soup in the end. I followed the reviews and it just didn't turn out good... I don't think if you have to adjust the recipe by following the reviews that it deserves 5 stars... It was just too soupy for my taste

Reviewed On: Oct. 20, 2009

This was a great, great recipe, I followed some of the reviews and it turned out wonderful... so with all of the reviews and the way I made it I would consider it a 5 star. We doubled the recipe otherwise you probably would have made enough for 2-3 people. We used 7 bullion cubes in place of the 1/4 cub chicken bullion, we added carrots and corn, and used 1/4 cup less butter in the milk mixture. Also when making the milk mixture it takes longer then 4-5 minutes to thicken, you are looking at more like 10-16 minutes for it to thicken. This recipe had a wonderful taste. I will definitely be making this again. Thanks :)

Reviewed On: Oct. 18, 2009

This was awesome :) Yes, you don't need as much as sugar for a less sweeter taste :)

Reviewed On: Oct. 16, 2009