This is the best shrimp recipe! Everyone raved over it. I used a lime instead of lemon, as that's what I had, and I prefer lime to lemon with shrimp. I also omitted the pepper, as I don't care for black pepper. Instead of fussing with skewers, we used a grill stir-fry pan, which worked great. This is going to be my go-to recipe for grilled shrimp from now on! (The shrimp we had were kind of on the smaller side, so I only marinated for about 30-45 minutes, and it was fine like that)

Reviewed On: Jul. 7, 2009