|
Sassy Steak Marinade and Sauce
Another keeper from my husband. I used angus steaks and beat it to flatten it out. Delicious! I did eliminate the mushrooms since he doesn't like then, and I couldn't find any that looked good. I also used syrup instead of honey. Thanks for sharing!
0 users found this review helpful
|
Reviewed On:
Apr. 25, 2010
|