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rookiecook
 
Member Since: Jul. 2009
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Recipe Reviews 6 reviews
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Fusion Hummus
Fresh, unique flavor and so easy to make! I used dried rosemary (1 tsp for 2 sprigs fresh) and doubled the garlic. I also used a bit less balsamic vinegar and used most of the liquid from the can of garbanzo beans rather than cold water.

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Reviewed On: Dec. 3, 2009
Mexican Lasagna
This was delicious and very easy! I followed other reviewers' suggestions and used ground turkey instead of beef: 1) Grease the pan, 2) Cook a chopped onion with turkey, and 3) Layer tortilla, refried beans, turkey, cheese, tortilla, beans, turkey, tortilla, salsa, cheese.

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Reviewed On: Nov. 22, 2009
Honey Baked Chicken II
This was delicious! Not too strong, but a good combination of sweet and tangy. I cut the butter in half and doubled the curry powder, and it was perfect.

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Reviewed On: Oct. 22, 2009
 
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