|
Sour Cream Chicken Paprika
This dish was very simple but I thought it was pretty bland. Before I maed it I read through alot of the reviews for some very useful tips! I only used 1/2 the chicken broth, I added some red pepper seeds, a fair amount of cajun seasoning, and a little parmesan cheese. My husband and I loved it! I will be making this dish again, next time I think I will used linguini pasta instead!
0 users found this review helpful
|
Reviewed On:
Jul. 29, 2009
|