WOW - Great. I cooked the wings at 375 for 1 hour naked. Flipped them over and cooked for another 10-15 min. Then tossed them in the sauce. I did mix the sauce over heat on the stove and added a little corn starch to thicken the sauce so it would really stick to the wings. My husband said not 'really good' they were 'excellent'. I cook every night and I have never gotten an excellent!!!

Reviewed On: Oct. 10, 2009

Very good. I used center cut thick chops - baked for only 20 min per side. I licked my plate after!

Reviewed On: Jul. 22, 2009