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shanerm
 
Member Since: Jul. 2009
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Honey Walnut Shrimp
This was very good, way better than I expected and just as good, if not better than our local favorite restaurant. We used cornstarch instead of the mochiko. For flare, sprinkle some shredded coconut on top.

2 users found this review helpful
Reviewed On: Jul. 22, 2009
 
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