This was great. I couldn't decide between this recipe and the cream cheese jalapeno burgers on this site, so I did this one, but added 1/3 cup of cream cheese. I also kept all the jalapeno, and added 1/2 teaspoon of diced habanero. I omitted the salt based on other reviewers and it didn't need it. And, instead of burgers, I mixed everything together and stuffed it into halved peppers and baked it. Outstanding!

Reviewed On: Aug. 25, 2009