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Peach Cobbler III
This cobbler is very simple to make because I had all the common ingredients on hand. I doubled my recipe and added: extra peaches, vanilla extract, nutmeg, and lemon juice. These additions were based off some suggestion of those who had already made this cobbler. The crust is bready. I wish it were a bit crispy BUT nothing to complain about. Warm it up and serve it w/ice cream.
2 users found this review helpful
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Reviewed On:
Aug. 22, 2009
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