This cake was decent. The coffee taste was too noticable for me (a non coffee drinker) and I don't believe this cake could hold up on it's own without a frosting or glaze. I tried to use just fruit and confectioner's sugar and it was not great. I actually ended up having to throw away the leftovers that were just sitting in my fridge, untouched. Maybe it just wasn't for me! :)

Reviewed On: Oct. 5, 2009

Wicked good. Me and my boyfriend ate them for every meal (even breakfast) for the past 3 days. The meat ratios were perfect.

Reviewed On: Oct. 5, 2009

So good! I used the sauce from the World's best Lasaga recipe. It was perfect! My italian father in law said it was the best he had ever had.

Reviewed On: Oct. 5, 2009