cook's profile


Sean
 
Home Town: Denver, Colorado, USA
Living In: Minneapolis, Minnesota, USA
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Low Carb, Healthy
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Recipe Reviews 3 reviews
Downeast Maine Pumpkin Bread
GREAT, my family loves it. We're health nuts so I opted for the healthier option. I used Whole Wheat Flour instead of All Purpose, Egg whites instead of the whole egg, salt substitute, and Slenda's Sugar Blend instead of regular sugar. You only need half (1/2) the amount of sugar with the Splenda. It came out perfect and healthier.

0 users found this review helpful
Reviewed On: Sep. 2, 2009
Pork Chops with Raspberry Sauce
I made these for my wife on Mother's Day. Bow chicka wow wow.

1 user found this review helpful
Reviewed On: Aug. 24, 2009
Sloppy Joes
I'm no expert cook like most of you but since I "home office" I've been doing most of the cooking and my family loved this one. We're not big on BBQ and Ketchup so I halved the BBQ sauce, substituted the Ketchup with Hot Chunky Salsa, and left out the Vinegar and Brown Sugar.

0 users found this review helpful
Reviewed On: Aug. 6, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: Happily married with 3 four-legged children (all… MORE
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