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Joanna
 
Member Since: Jul. 2009
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Recipe Reviews 3 reviews
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Breakfast Pizza
Made this for my family on Thanksgiving morning. Everyone loved it. I will use more hash browns next time or leave them out all together because you couldn't really taste them. Make sure you seal up the seams well so the egg doesn't run out.

0 users found this review helpful
Reviewed On: Dec. 17, 2009
Basil Cream Chicken
Delicious. I'm always looking for recipes to use my fresh basil. Suggest adding some garlic to the oil when cooking the chicken though.

0 users found this review helpful
Reviewed On: Jul. 5, 2009
Barbecued Beef Brisket
Great recipe. Recommend cooking for 1.5-2 hours on high then reducing the heat to low until tender. (Cooking it on high the whole time makes it tough). Also, I doubled the sauce recipe to have some to serve with it, just warm it up in the microwave. Delicious!

1 user found this review helpful
Reviewed On: Jul. 5, 2009
 
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