Definitely easy! Mine turned out tasty but crunchy. I didn't use melted butter so that's perhaps why. I added orange-flavored cranberries, cinnamon raisin almonds, rice crispies, corn flakes, oatmeal, chocolate chips and the sweetened condensed milk. One of my two boys liked it. I waited about 10 minutes to cut them which was not a good idea--5 minutes would have been better.

Reviewed On: Sep. 14, 2009

Nice and flavorful! My husband really liked it, too! However, I'm always concerned when I see mayonnaise AND butter together in a recipe b/c of fat/calorie content so I took out the butter and created my own dijonnaise along with the other ingredients and it was not greasy at all.

Reviewed On: Sep. 5, 2009

I consider this a "traditional" meatloaf recipe since it has a high fat content but it was good! My 7 yo had a second helping later after dinner was finished and he hardly EVER has seconds. I followed the recipe in terms of exact ingredient measurements except I only used 1 C. of mozarella cheese instead of 2. Also, I mixed in the cheese rather than layering it. It was still pretty greasy and I had to drain the grease off twice while it was cooking. So, I wasn't thrilled by that but the taste and texture were pretty good in the end. I served it with mashed potatoes and salad. Perfect comfort food and tasty, too!

Reviewed On: Aug. 26, 2009