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Deka
 
Member Since: Jul. 2001
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Recipe Reviews 14 reviews
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New England Bean Dip
This is an awesome recipe. It is served at the Continental restaurant in Saugus, MA. We've enjoyed it for years....if you let it sit for at least 24 hours, the flavors are enhanced. It's just great.

13 users found this review helpful
Reviewed On: May 30, 2008
Cream Cheese Pound Cake I
I made this cake for Mother's Day. It was a resounding success...One of the best I've ever tried. Thank you for this great recipe. As a side note, I didn't have any almond flavoring, so I increased the vanilla extract (real) to compensate. Great cake!

0 users found this review helpful
Reviewed On: May 16, 2008
Blueberry Crisp II
I, too, escaped to New Hampshire. Don't you love it??? This recipe is very, very good. Do give it a try!

1 user found this review helpful
Reviewed On: Jun. 30, 2007
 
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