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LILYBEE
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Staten Island, New York, USA
Living In: Land O Lakes, Florida, USA
Member Since: Jul. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Gourmet
Hobbies: Needlepoint, Gardening, Walking, Reading Books
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lucky
About this Cook
I am a 52 year old retired woman who loves to cook. I love to try new recipes.
My favorite things to cook
Pan sauces and stir frying
My favorite family cooking traditions
Italian and home cooking
My cooking triumphs
Tomato sauce Italian style
My cooking tragedies
Red velvet cake for some reason i can cook well i can bake cookies and muffins that come out great but cakes they always come out terrible no matter how many different techniques i try
Recipe Reviews 2 reviews
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Brown Rice and Black Bean Casserole
Tis casserole is great. I followled the advice of other reviews ans doubled the rice and broth, I used chicken broth.I cut out the carrots added a can of chopped stewed tomatoes and a TSBS of whorchestershire sauce to the veggies while sauting. Even my picky husband loved it.

0 users found this review helpful
Reviewed On: Dec. 9, 2010
Parmesan Spinach Balls
I tried this recipe on Thanksgiving everybody loved them we picked at them all day. Their was one comment that came up often this could use dipping sauce. I drew a blank. Anyone have any any ideas?

3 users found this review helpful
Reviewed On: Nov. 26, 2010
 
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