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> Kay Wilson
cook's profile
Kay Wilson
Home Town:
Austin
,
Texas
,
USA
Living In:
San Marcos
,
Texas
,
USA
Member Since:
Sep. 2009
Cooking Level:
Intermediate
Cooking Interests:
Baking, Stir Frying, Asian, Mexican, Italian, Healthy, Quick & Easy
Hobbies:
Scrapbooking, Hiking/Camping, Walking, Photography, Reading Books, Music, Genealogy, Charity Work
Recipe Box
28 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
After-Thanksgiving Turkey Soup
By:
Valorie Walker
Kitchen Approved
Spinach Deviled Eggs
By:
Taste of Home's Fast Family Favorites
Kitchen Approved
Eggs Benedict
By:
jenn
Kitchen Approved
View All Recipes
Recipe Reviews
1 review
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Tomato Spinach and Basil Soup
Really good. I don't do dairy so I used Rice Milk, didn't include the sugar (don't like sweet soups). I also used tomato paste because that was all I had. I did have to add Organic Free Range chicken broth because it was so thick, probably about a cup, or so. I blended before the spinach and spices, and added croutons (but don't need them). I'm thinking of using 1/2 an onion and a little more garlic next time. It was really good and a great winter soup.
1 user found this review helpful
Reviewed On:
Nov. 14, 2009
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