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Redneckgrl
 
Member Since: Sep. 2009
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London Broil for the Slow Cooker
Anyone who cooked this and had it come out tough there must be a HUGE problem. I followed the recipe to be exact and cooked it all day which was about 12 hours on low heat and the meat fell apart with a fork and the broth was AMAZING!!! Can't wait to make this again.

11 users found this review helpful
Reviewed On: Sep. 4, 2009
 
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