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Pumpkin Butter
I used apple cider instead of apple juice, used 1/2 white and 1/2 brown sugar, added 1 tsp. vanilla, about 10 caramels, and for the spices i used allspice, cinnamon and a little nutmeg but that was it. I've made pumpkin butter several times for people and i like it this way the best so far:)
4 users found this review helpful
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Reviewed On:
Sep. 28, 2009
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