I've made this a few times now. I like to add just one finely diced carrot for flavour (the carrots dry up in the oven, but are super tasty). Recently, I made 5 potatoes and melted a teaspoon of ground garlic alongside the butter. And when there was 15 minutes left, I added some cheese to the top of the potatoes. Super delicious garlic cheese potatoes- a favourite in my house!!

Reviewed On: Sep. 3, 2009

Delicious!

Reviewed On: Aug. 25, 2009