I just finished making this recipe and I have to say that I will never make it again. I took the other user tips and browned the biscuits first so they weren't doughy but the flavors just don't mesh well for me.

Reviewed On: Oct. 29, 2009

AMAZING!!!!! My whole family loved these burgers, which is a really great compliment as I have two very picky eaters! The only thing I did differently was I reduced the amount of jalapenos to four because I made the kids burgers before I mixed the jalapenos in. Will definitley make these again! Oh, I also added sauteed mushrooms to the top of the burgers before putting on the swiss cheese.

Reviewed On: Aug. 31, 2009

I also add feta cheese and black olives, but I also add diced cucumber and sunflower seeds for a little crunch! Serve it chilled!

Reviewed On: Aug. 23, 2009