Chunky, spicy, and delicious! I absolutely loved this chili. It's very filling and this recipe makes tons--way more than 8 servings. Thank you.

Reviewed On: Sep. 9, 2009

Not bad at all. I would have liked them to have a little more of the "melt-in-your-mouth" goodness that I've tasted in some sugar cookies. They went over well with the company but I just don't think they have the WOW factor of a 5-star recipe. Great for a basic sugar cookie, though.

Reviewed On: Aug. 9, 2009

3-1/2 stars. I made this recipe for a small get-together and those who tried it were very complimentary. I ended up using way too much celery (misjudged "a stalk") which i think took away from the salad as a whole (I'm not a huge celery fan). I honestly didn't find that the salad had a lot of flavour. If I make this recipe again I will be using a bit more curry powder--and less celery! On a whole though, a very good chicken salad (if you like chicken salad and curry).

Reviewed On: Aug. 9, 2009