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Lee
 
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Member Since: Aug. 2009
Cooking Level: Not Rated
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  • Crepes
  • Crepes  
    By: Erin Nesbit
  • Kitchen Approved
  • This recipe has been rated 636 times with an average star rating of 4.8
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Recipe Reviews 1 review
Lemon Poppy Seed Biscotti
Great biscotti recipe. Was apprehensive about so little wet ingredients so I used the juice from the zested lemon and doubled the lemon extract. I also dusted the top with icing sugar before baking. Yum!

1 user found this review helpful
Reviewed On: Aug. 8, 2009
 
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