These were yummy! When I sprinkled the oregano, I also sprinkled some parmesan cheese. Using the marinara sauce for dipping reminded me of mozzarella sticks…mmm! These would be really good cut into strips for appetizers!

Reviewed On: Aug. 9, 2009

This was very good pasta! I used herb and garlic cream cheese, and this combined with the bacon flavour was very tasty. I have tried cream cheese pasta sauces before without being too happy with the flavour, but the cream cheese flavour was NOT overpowering in this recipe. I used penne pasta, and the sauce coated nicely. Next time, I think I will try seasoned chicken in place of the bacon. Yum!

Reviewed On: Aug. 9, 2009

This recipe makes really, really good caramel corn! I used smart pop microwave popcorn, as it was all I had on hand. I took others advice and kept the popcorn warm until ready to mix. It mixed very easily and coated extremely well. I found it helpful to take to popcorn out of the pan while it was still hot and place it on parchment paper to cool and get crunchy!. That way none sticks to the pan. After about 10-15 minutes I was able to break up the popcorn easily. Very good!

Reviewed On: Aug. 9, 2009