Wonderful! Shared with a Hispanic family....who don't usually eat American food.. It was a huge hit..Apparently I didn't bring enough. gone in 60 seconds!

Reviewed On: Dec. 23, 2009

Great recipe. I teach Foods and Nutrition. I followed some of the other suggestions. Used less flour; about 1/2 c. Used less milk; 4 cups, then added some at the last minute to thin. Used a lot more salt, garlic powder, and black pepper. It is thick, but I liked it thick. Reminded me of mashed potatoes, a thinner version.

Reviewed On: Oct. 18, 2009