loved the rice-made it 2 days in a row. did'nt have enough water 1st time. 2nd time-just followed measurements on rice bag and came out very well.

Reviewed On: Aug. 14, 2009

very good-i prepared 1/2 with canned apples and 1/2 with peaches(very little peach juice accord. to other reviewers) did not care much for the extra sugar other reviewers posted-a little too sweet but the cinnamon was just fine.i recieved high marks for this recipe too

Reviewed On: Aug. 14, 2009

delish!!! fam loved it- kept going back for more. it does make a lot- so we are having it again tonite for leftovers-no one is upset about that:) sauteed green & yellow peppers, onions, garlic in oil with salt/pepper; used rice cheese instead of reg(cutting back on milk products) still used the ricotta(lowfat) and layered with pepperoni. also used 2 1/2 jars of kroger spaghetti sauce. yummy. the kids thought it was pizza:) i also baked it @400 degrees 30min while covered; came out fine and cheese was melted well-

Reviewed On: Aug. 14, 2009