WOW!!!! A wonderful dish! Sooo YUMMY and easy to make! I was able to make this on my lunch hour for my family and we loved it! I did grill some chicken breasts to have to pour this on top of! I did substitute my fresh garden salsa that I make with onions and garlic for the canned tomatoes, only because I wanted an excuse to use it! With the grilled chicken the only thing missing was garlic toast and it would have been perfect! I am definately making this many times again, only next time it will be with a house full of company. It is too good not to share!

Reviewed On: Sep. 11, 2009

This recipe was too good to change a single thing! Was thrilled to find such a good recipe to use the abundance I had of squash. I shredded and froze some just so I can enjoy this bread all winter as well! My family and co-workers all liked this!

Reviewed On: Sep. 3, 2009

This was a very pleasant surprise. I used regular breakfast sausage because it was what I had in the house. I also used my garden chunky salsa instead of canned tomatoes. I was thrilled with the outcome and so was my family. This recipe is a definate keeper expecially for those of us with summer gardens!

Reviewed On: Sep. 3, 2009