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Pumpkin Bundt Cake
Oh my goodness, this was so delicious! I'm a huge fan of pumpkin, and this just made my day! I used a French Vanilla Cake Mix, and vanilla fat free pudding. I used applesauce and eggwhites to make the cake fat free, and used free cool whip for frosting. Will definitely be making this again!!
2 users found this review helpful
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Reviewed On:
Sep. 7, 2009
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