The white chocolate curls and leaves really give this a fall flare! I added an 1/8 teaspoon of both allspice and ground cloves to add more spice to the cake. I also changed the filling flavoring to be 1/2 teaspoon vanilla and 1/4 teaspoon almond extract. These small changes made it a 5 star recipe for me and my customers!
Date Posted: Oct. 26, 2009
Cooking Level: Expert
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