this is great! I made this recipe into a breakfast bread rather than muffins and it is divine. I love a recipe that is flexible and uses simple ingredients that I always have on hand. This one certainly fits the bill. If you want to add some easy flavor just put in your choice of extract. I put in some lemon and this was delish! I have another loaf of blueberry bread in the oven right now. No one can hardly wait til breakfast!

Reviewed On: Aug. 29, 2009