Allrecipes Home  >  Community  >  Cooks  >  MMR

cook's profile


MMR
 
Member Since: Aug. 2009
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
See All Reviews 
Filipino Ribs
I like this because it isn't dripping with sauce. I followed the recipe and there is no need to add liquid. The meat creates its own liquid as it cooks.

0 users found this review helpful
Reviewed On: Aug. 29, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?