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Mom's Chocolate Chip Cookies
I made these while the kids were at school and between me and the kids, they were almost gone before dinner! They were delicious and they dont spread and they're not too sweet! But 2 C of choc. chips is too much. 1 C is perfect! And When you're putting them on the tray dont make them to thick! They burn and dont cook inside.
1 user found this review helpful
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Reviewed On:
Aug. 28, 2009
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