My older sister could, and would be a chef but she has back problems and can't lift much. While our parents don't cook, I seem to have picked up the knack from her. While I'm only 16, I'm pretty darn good. I seem to like cooking very complicated things where I have little or no idea what I am doing. Having eaten spaghetti squash only once, I made my own recipe and it was uh-maaazing. yum. When I was 15 I cooked almost the entire Thanksgiving meal, achieving the first not-dried out turkey in family history. :D I can't make rice. Or PB&J sandwiches. It's those simple things that I fail at... I'm not kidding.