I tweaked the recipe a bit due to lack of ingredients, but overall it was amazing! Will make it again!

Reviewed On: Nov. 17, 2009

This was AMAZING! I did it a little differently from the instructions. After cooking it in the crock pot, I shredded it in a separate bowl, emptied the broth out of the crock pot, then put the shredded pork back in the crock pot with a smidge of liquid smoke and the BBQ sauce until the rest of the meal was ready. That turned out well, and I didn't have to fire up the oven.

Reviewed On: Oct. 6, 2009

Oh yeah!!! I was trying to figure out how to make the same kind of bread that my grandma makes - and this is it!!! The recipe was enough to make two loafs in a 5x9 pan - so I gave one loaf as a gift. It took about 20 minutes longer in my oven - but turned out GREAT!

Reviewed On: Sep. 23, 2009