|
Jalapeno Jelly
Love the flavor of this. I can't get it to gel right. I got one batch to do it but don't know what I did different. It still taste great and can use it on pork as a glaze but hard to give it away if it isn't setting up. If someone can please help me to get it to gel that would be great!
6 users found this review helpful
|
Reviewed On:
Sep. 9, 2009
|