I was pleasantly surprised by this. I followed some advice in other reviews, including putting everything in one pan; I also used a potato masher to get the right consistency and made it extra healthy with whole wheat tortillas and reduced fat cheese. My favorite tip was grilling it on the George Foreman to seal it (very important with kids). I am in shock that my 3-year old loved this recipe; my husband said it was great, so I will definitely make it again. Just need to get the right blend of seasonings...

Reviewed On: Sep. 9, 2009