followed hints from reviewers, sauteed onions till soft before adding flour and added about a cup of cheese to green bean mixture in addition to cheese called for. also added about 2 tbsp of minced garlic and about a tsp of crushed red pepper flakes to onions while sauteeing. WONDERFUL!

Reviewed On: Nov. 26, 2009

Tastes fine, but not quite like any kettle corn I've tried...not really sweet enough. Will probably try again with butter instead of oil and more sugar.

Reviewed On: Nov. 12, 2009

I have read, and reread, this recipe trying to figure out where I went wrong...and I followed it to a "T". It resulted in a crumbly mess that could not be used to make much of anything. I managed to shape the majority of it into small flattened ball-shaped cookies that did have a fudgy quality to them. I would not make again.

Reviewed On: Nov. 5, 2009