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> Bouchon-Smith
cook's profile
Bouchon-Smith
Living In:
New Orleans
,
Louisiana
,
USA
Member Since:
Sep. 2009
Cooking Level:
Expert
Cooking Interests:
Baking, Italian, Southern, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Recipe Box
8 recipes
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Title
Type
Overall Rating
Member Rating
Ultimate Turtle Cheesecake
By:
BAKER'S Chocolate
Kitchen Approved
Turtle Cheesecake
By:
Kevin Ryan
Kitchen Approved
Cajun Corn and Crab Bisque
By:
YOYO78
Kitchen Approved
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Photos
1 images
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Recipe Reviews
1 review
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Cornbread Stuffing Southern Style
oh i loved this recipe so easy and does not call for any kind of meat. now i did not have celery, green pepper or yogurt. i replaced with creole season salt and used butter milk. i used to stuff some turkey cutlets with a cranberry sauce and baked yummmmm. i will use again :) thanks for sharing
1 user found this review helpful
Reviewed On:
Sep. 12, 2009
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