My Son said it should be named,"YUCK-azuti". Nothing blended together once it cooked. We had blobs of soup and then blobs of tomateos. Once I mixed everything up, it was a little better, but not something I'd make again.

Reviewed On: Jan. 27, 2003

I added a can of a mixture of baby corn, bean sprouts and bamboo shoots and since I couldn't find plain sliced almonds, I used the kind that were garlic ceasar flavored and we LOVED IT!!! I will be making this again.

Reviewed On: Jan. 12, 2003

Well, I kept reading this thinking I was missing something. So I added 8 chicken bouillon cubes, 2-3 crushed garlic cloves and added a dash of pepper. VIOLA!! A delicious soup that went well with the hoagie rolls converted to cheesy garlic bread broiled to a golden brown. Hit the spot on a cold Ohio winter nite.

Reviewed On: Jan. 12, 2003