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stacyt
 
Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 2 reviews
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Pastry Cream
I used this to fill cream puffs. I made it the day before filling the cream puffs and it kept well. I didn't put through a strainer but it definitely needs it to avoid lumpiness.

0 users found this review helpful
Reviewed On: Oct. 7, 2009
Tomato Vodka Sauce
Very good. I added a clove of garlic and went a little light on the cream. I also didn't cook off the tomatoes as much as the recipe suggests. We will make this again.

0 users found this review helpful
Reviewed On: Oct. 7, 2009
 
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