This was amazing! Thank you so much!

Reviewed On: Oct. 11, 2009

At first, we were skeptical of raw chicken cooked for only thirty minutes, but it turned out we were wrong! This was a great find, although I would agree with others in that it was a bit too salty. Also, the cheese was quite bland, so in addition to what is already called for, I would add some three cheese blend in. Thanks! :]

Reviewed On: Aug. 25, 2009