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Greenolive
 
Member Since: Aug. 2009
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Classic Tiramisu
I did not care for this recipe. I should have known that it was too much sugar to begin with. I'm a pastry chef...I wish I hadn't attempted it...but alas, I did. Had to reduce the sugar by a lot. In a pinch, this is not a great recipe.

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Reviewed On: Aug. 21, 2009
 
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