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Roz W
 
Home Town: Toronto, Ontario, Canada
Member Since: Aug. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Quilting, Sewing, Gardening, Walking, Photography, Reading Books
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July 2009 Toronto, Canada
Recipe Reviews 1 review
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Aunt Millie's Broccoli Casserole
I used half of the fresh broccoli, baked it in a deep casserole dish, omitted the salt entirely and used approximately all of the black pepper. I also used homemade seasoned croutons, uncrushed. It was delicious and a keeper!

0 users found this review helpful
Reviewed On: Oct. 24, 2009
 
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