I'm a Grandma that has taken on her Grandchildren full time. They have severe issues with food colourings and preservatives that cause massive behavioural probs, so it is all back to cooking from scratch cos I can't read the fine print on the ready made stuff. I lost my specs... Besides teaching the Grandchildren to cook is a bonus. Anything that I can cook cheaply with the ultimate flavour. Experiment, Experiment, Experiment. Shhhhh... That recipe is secret My new Muesli bars and finding an easier way to make a white sauce that is not only fail proof, it's being a bit cheeky to the original proceedure. Don't ask me to cook scones. I can use them for paving stones... and they can burn in the fireplace for nearly 40 minutes... Carbonettes.