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Creamy Chocolate Frosting
Great recipe! Very tasty and easy to use. Nice and simple to make, and tastes delicious. Tastes very chocolaty, which I liked. I ended up adding an extra tablespoon of the milk, to make it a bit creamier (and easy to spread), and subbed half-and-half for the evaporated milk.
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Reviewed On:
Aug. 29, 2009
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