Delicious. I sauteed sausage with 2 minced onions first. Added about 2/3 cup sour cream, and 3/4 cup shredded cheese before baking. Plus I only added 1 can milk as suggested by others. After 60-70 minutes covered top with cheese and french fried onions. I don't think there was to much salt. I think it depended on what kind of sausage you choose. I'd make it again and keep varying it depending on my pantry. A definite keeper!

Reviewed On: Dec. 14, 2009

Delicious. I got this recipe years ago at a WW meeting. They added a can of Navy beans and 2 cups of water instead of 1 1/2. I suggest you NOT skip the hominy since it is what makes it taste more like a real taco. I'd also say, always make extra!!!!

Reviewed On: Oct. 18, 2009

Very good but I would peel the zucchini next time.

Reviewed On: Sep. 8, 2009