I really liked this dish, but next time I make it, it will be ten times better. I took others suggestions and added pineapple, used only 1 package of onion soup and I added a chopped green pepper. I also took someone elses advice and used chicken thighs instead of breasts. BIG MISTAKE. Don't use thighs. The meat is all dark and it doesn't go well with this dish. It's also a pain to eat around the bones. Just go with good old boneless, skinless breasts. When I took it out of the oven, it was very runny. I would recommend adding some corn starch to thicken it up. Other than that, this dish is delicious and I will make it again.

Reviewed On: Sep. 25, 2009

I thought this soup was ok. It's not the best potato soup I've ever had. I mashed the potatos down to make it creamier. I also followed others suggestions and left out the salt. But I ended up adding some salt on my own because I felt it was necessary. I don't know if THAT much salt is needed, but some makes a big difference. Thanks for sharing!

Reviewed On: Sep. 10, 2009

I loved this salad! VERY easy to make and a big hit. I added a bag of walnuts. Next time I will try adding some coconut. Thanks for the wonderful recipe!

Reviewed On: Sep. 2, 2009